vegetable curry jung rice

Author of this recipe: Keren Prekker

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vegetable curry jung rice recipe

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Ingredients

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Steps

  1. To prepare a vegetable curry jung rice recipe, you will first need to prepare the vegetables. Cut the carrots and celery into small pieces. Peel and slice the onions and garlic. Add the chopped ginger, garlic, and salt and pepper to taste. Heat the oil and add the garlic and ginger to the pan. Cook the mixture for 1-2 minutes, until it starts to turn golden brown. Remove from the heat and stir in the rice.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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