vegetable deer soup

Author of this recipe: Hilde Ahlm

a recipe for vegetable deer soup

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Ingredients

• Vegetable deer, onion, carrots, celery, garlic, bay leaf, thyme, salt, pepper

Steps

1. To prepare a vegetable deer soup recipe, you will first need to gather your ingredients. You will need the following ingredients: Vegetable broth (or vegetable stock) 1 pound chopped vegetables (such as celery, carrots, or radishes) 1/2 cup chopped thyme 2 tablespoons chopped parsley (optional) Salt and pepper to taste.

Relevante Seiten

• vegetable deer soup