vegetable lasagne casseroles

Author of this recipe: Hoa Rohleder

vegetable lasagne casseroles

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Ingredients

• Vegetables, Parmesan cheese, Italian seasoning

Steps

1. To prepare a vegetable lasagne casseroles recipe, you will first need to prepare the following ingredients: Preheat the oven to 375 degrees F (190 degrees C) and grease and flour two 8-inch square baking pans. In the bowl of an electric mixer, cream the butter with the vegetable shortening until light and fluffy. Gradually add the milk and beat until smooth. Add the ricotta cheese and mix until incorporated. Pour the mixture into the prepared pan and bake for 20 to 25 minutes or until the cheese is melted and the top is lightly browned.

Relevante Seiten

• vegetable lasagne casseroles