vegetable platter appetizers

Author of this recipe: Lupe Billigmeier

a vegetable platter appetizers recipe

Tag your creation with #EatsNowRecipes!

Ingredients

• Vegetables, Parmesan Cheese, Olive Oil, Salt

Steps

1. To prepare a vegetable platter appetizers recipe, you will first need to gather your ingredients. You will need: 1 pound romaine lettuce, 2 cups chopped radishes, 1/2 cup chopped parsley, 1 cup diced tomatoes, and 1 tablespoon each olive oil and balsamic vinegar. Toss the vegetables with the dressing and season with salt and pepper.

Relevante Seiten

• vegetable platter appetizers