vegetable soup beans and grains

Author of this recipe: Dagmar Stavnes

vegetable soup beans and grains recipe

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Ingredients

• Vegetable Soup Beans and Grains

Steps

1. To prepare a vegetable soup beans and grains recipe, add the following ingredients to the soup pot: 1 chopped onion, 2 chopped celery stalks, 1/2 cup chopped carrot, 1 cup diced red bell pepper, 3 tablespoons chopped thyme, and 1 teaspoon kosher salt. Bring to boil. Reduce the heat to medium-low and simmer until the vegetables are tender, about 20 minutes. Remove from heat and stir in the remaining ingredients.

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