To prepare a vegetable soup santa maria appetizers recipe, combine the following ingredients: 1 cup vegetable broth 2 tablespoons chopped parsley 1 teaspoon kosher salt 2 teaspoons freshly ground black pepper 1 tablespoon thyme 1 tsp. paprika 1/4 teaspoon cayenne pepper Instructions: Heat the olive oil in large skillet over medium-high heat. Add the onion and cook, stirring frequently, until softened, about 5 minutes. Stir in the garlic. Cook and stir for 1 minute. Remove from the heat and add the soup mixture. Season with salt and pepper to taste. Serve with tortilla chips.