vegetarian barley bean soup beans and grains

Author of this recipe: Chad Amr

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a vegetarian barley bean soup beans and grains recipe

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Ingredients

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Steps

  1. To prepare a vegetarian barley bean soup beans and grains recipe, add the following ingredients to your food processor: 1 1/2 cups water, 1 cup chopped celery, 2 tablespoons chopped thyme, and 1 teaspoon kosher salt. Pulse until the ingredients are evenly combined. Pour the soup into serving bowls and garnish with chopped parsley.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

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Allergy Information

No allergy information available.

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