vegetarian cabbage soup

Author of this recipe: Renae Snowman

a vegetarian cabbage soup recipe

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Ingredients

• Cabbage, Water, Salt, Garlic, Onion, Celery

Steps

1. To make a vegetarian cabbage soup recipe, first cut the cabbage in half lengthwise. Then, cut each half into 12 inch cubes. Add the chopped onion, carrots, celery, and garlic to the saucepan. Bring the mixture to boil over medium heat, then reduce the heat to low and simmer until the vegetables are tender, about 30 minutes.

Relevante Seiten

• instant pot vegetarian cabbage soup
• vegetarian cabbage soup