vegetarian gravy beans and grains

Author of this recipe: Lenny Cassone

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a vegetarian gravy beans and grains recipe

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Ingredients

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Steps

  1. To prepare a vegetarian gravy beans and grains recipe, add the following ingredients to the saucepan: 1 chopped onion, 2 chopped celery stalks, 1/2 cup chopped garlic, 1 teaspoon kosher salt, 1/4 teaspoon ground black pepper. Bring to boil over medium-high heat. Reduce heat to low and simmer, covered, for 30 minutes. Remove from heat and stir in 2 tablespoons chopped parsley.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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