vegetarian kimchi

Author of this recipe: Ryan Suydam

a vegetarian kimchi recipe

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Ingredients

• Vegetables, sugar, vinegar, ginger, garlic, salt, paprika, soy sauce, sesame oil

Steps

1. To prepare a vegetarian kimchi recipe, you will first need to gather your ingredients. You will need: 14 cup (60 ml) pomegranate seeds, 1 teaspoon (2.5 g) sugar, 2 tablespoons (0.5 oz) apple cider vinegar, and 2 tbsp (.5 c) salt.

Relevante Seiten

• vegetarian kimchi