vegetarian kofta pitas

Author of this recipe: Denise Kooken

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vegetarian kofta pitas

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Ingredients

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Steps

  1. To prepare a vegetarian kofta pitas recipe, first you will need to prepare the ingredients. First, you'll need the following ingredients: 1 tbsp. ground cumin, 1/4 cup ground coriander, 1/2 cup chopped fennel seeds, 2 tablespoons olive oil, 1 teaspoon kosher salt, and 1/2 teaspoon ground black pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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