vegetarian mexican casserole

Author of this recipe: Laure Matthias

a vegetarian mexican casserole recipe

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Ingredients

• Vegetable Casserole Ingredients: Tomatoes, Red Wine Vinegar, Salt, Garlic, Onion

Steps

1. To prepare a vegetarian mexican casserole recipe, first you need to prepare the ingredients for the casserole. First, you'll need the following ingredients: 1 1/2 cups shredded cheddar cheese 2 tablespoons sour cream 1 teaspoon kosher salt 1/2 teaspoon cayenne pepper 1 pound diced tomatoes 1 cup chopped green onions 1 tablespoon dried oregano 1/4 teaspoon dried thyme

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