vegetarian rassolnik russian barley and pickle soup

Author of this recipe: Brain Dockal

a vegetarian rassolnik russian barley and pickle soup recipe

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Ingredients

• rassolnik, barley, pickles

Steps

1. To prepare a vegetarian rassolnik russian barley and pickle soup recipe, first you need to gather your ingredients. First, you'll need the following ingredients: 12 cup (60 ml) water, 1 pound (240 g) rolled oats, 2 tbsp. dried or fresh thyme, 1/2 c. fresh or dried sage, and 1 teaspoon each ground black pepper and nutmeg.

Relevante Seiten

• vegetarian rassolnik russian barley and pickle soup