vegetarian shepherds pie

Author of this recipe: Alaina Splain

a vegetarian shepherds pie recipe

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Ingredients

• Ingredients: Vegetable shortening, salt, ground black pepper, thyme

Steps

1. To prepare a vegetarian shepherds pie recipe, you will first need to prepare the ingredients for the pie. You will need the following ingredients: 2 tablespoons butter, 2 teaspoons kosher salt, 1 teaspoon thyme sprigs, 1/2 teaspoon ground cumin, 1/4 teaspoon pepper, and 1 tbsp. ground nutmeg. Preheat the oven to 375 degrees F (190 degrees C) and grease an 8-inch pie dish with vegetable oil. Add the vegetables to the prepared dish and toss to coat. Bake the dish for 30 minutes or until the veggies are tender and the crust is golden brown.

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