vegetarian tortilla casserole

Author of this recipe: Chauncey Tesmar

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a vegetarian tortilla casserole recipe

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Ingredients

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Steps

  1. To prepare a vegetarian tortilla casserole recipe, first you need to prepare the tortillas. You can use any type of tortilla you like, but I like to use sourdough. First, you'll want to make sure your oven is preheated to 350 degrees. If it isn't, turn the oven on to 375 degrees and let it bake for 30 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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