venison burger bake

Author of this recipe: Kellee Cantre

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venison burger bake

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Ingredients

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Steps

  1. To prepare a venison burger bake recipe, you'll first need to prepare the veal. Cut the meat into cubes. Place the cubed meat in the bottom of an oven-proof dish. Pour the wine into the oven. Bake for 30 minutes. Serve with ketchup and mustard.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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