venison cheddar jalapeno summer sausage

Author of this recipe: Raymond Surbaugh

venison cheddar jalapeno summer sausage recipe

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Ingredients

• venison, cheddar, jalapeno

Steps

1. To prepare the venison cheddar jalapeno summer sausage recipe, you'll first need to prepare your ingredients. Place the ground beef in a large, heavy-bottomed roasting pan. Season the meat with salt and pepper to taste. Heat the oven to 400?F (204?C) and place the pan in the preheated oven. Allow the sausage to cook until it's browned on all sides, about 8 to 10 minutes.

Relevante Seiten

• venison cheddar jalapeno summer sausage