To prepare the venison hamburger rice pie rice recipe, you will first need to gather your ingredients. You will need the following ingredients: 1 pound hamburger meat, 2 tablespoons brown sugar, 1 tablespoon salt, and 1 teaspoon ground black pepper. In a large skillet, heat the olive oil over medium-high heat. Add the ground beef and cook, stirring frequently, until the meat is no longer pink, 5 to 7 minutes. Stir in the rice. Cook the mixture until it begins to thicken, about 5 minutes more. Remove the skillet from the heat and add the chopped parsley. Toss the ingredients together until they are evenly coated.