very green broccoli soup

Author of this recipe: Susana Schippers

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a very green broccoli soup recipe

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Ingredients

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Steps

  1. To prepare a very green broccoli soup recipe, first cut the broccoli into bite-sized chunks. Then, add the chopped onions, carrots, and celery to the pot. Bring the soup to boil, then reduce the heat to medium-low and simmer until the vegetables are tender, about 30 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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