vichyssoise of kumumoto oysters and royal sterling

Author of this recipe: Werner Gauer

Advertisement

a vichyssoise of kumumoto oysters and royal sterling recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a vichyssoise of kumumoto oysters and royal sterling recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 2 ounces of oyster shells, 1 pound of fresh dill weed, 1/2 cup of white wine vinegar, and 1 teaspoon of salt.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten