vietnamese chicken pho soup pho ga

Author of this recipe: Ray Hoople

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pho ga is a vietnamese soup made with chicken .

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Ingredients

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Steps

  1. To make pho ga, you'll first need to prepare the broth. Bring 2 cups of water to boil in a large saucepan. Add the chicken and cook over medium-high heat until chicken is no longer pink. Remove from heat and add 2 tablespoons of soy sauce, 1 tablespoon of sugar, and 1 teaspoon of salt. Simmer until sugar is dissolved, about 5 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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