vietnamese crab spring rolls appetizers

Author of this recipe: Shanika Routon

vietnamese crab spring rolls appetizers

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Ingredients

• Crab meat, green onions, ginger, garlic, lemongrass, soy sauce, sesame oil

Steps

1. To prepare a vietnamese crab spring rolls appetizers recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 1 pound crab meat, 2 tablespoons soy sauce, 1 tablespoon sriracha, and 1 teaspoon chile flakes.

Relevante Seiten

• vietnamese crab spring rolls appetizers