vietnamese fresh prawn spring rolls

Author of this recipe: Ambrose Mcdonel

vietnamese fresh prawn spring rolls

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Ingredients

• fresh prawns, white wine vinegar, sugar, soy sauce, sesame oil

Steps

1. To make fresh prawn spring rolls, you'll need: 1 pound fresh shrimp, 2 tbsp. soy sauce, 1 cup chopped scallions, 1/2 cup fried egg noodles, and 2 tablespoons white sugar. Toss the ingredients together in a large bowl.

Relevante Seiten

• vietnamese fresh prawn spring rolls