vietnamese pickled daikon radish and carrots

Author of this recipe: Duane Svobodny

a vietnamese pickled daikon radish and carrots recipe

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Ingredients

• Daikon radish, carrots

Steps

1. To make a vietnamese pickled daikon radish and carrots recipe, first you'll need to prepare your ingredients. First, you will need the following ingredients: 14 cup (60 milliliters) sour pickle vinegar 1 tbsp. kosher salt 2 tablespoons (25 grams) sugar 1 tablespoon (2.5 grams).

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• vietnamese pickled daikon radish and carrots