vietnamese pork meatballs banh mi

Author of this recipe: Sherika Collaco

a vietnamese pork meatballs banh mi recipe

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Ingredients

• pork meatballs, soy sauce, rice wine vinegar, sugar, salt, pepper

Steps

1. To prepare a vietnamese pork meatballs banh mi recipe, you will need: 1 pound ground pork, 2 tbsp. soy sauce, 1 tablespoon thai pepper, 3 tablespoons sriracha, 1/2 cup chopped cilantro, and 1 cup iceberg lettuce. Toss the pork with the remaining ingredients. Cover and refrigerate until ready to use.

Relevante Seiten

• vietnamese pork meatballs banh mi