vietnamese stir fry

Author of this recipe: Deeann Belich

a vietnamese stir fry recipe

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Ingredients

• Vegetable oil, red pepper, onion, garlic, ginger, chile flakes, soy sauce, sesame oil

Steps

1. To prepare a vietnamese stir fry recipe, add the following ingredients to the pan: 2 tablespoons soy sauce, 1 tablespoon sesame oil, 2 teaspoons sugar, and 1 teaspoon salt. Cook over medium-high heat until the sugar is dissolved, about 5 minutes.

Relevante Seiten

• vietnamese stir fry