vinegar pie x

Author of this recipe: Dell Helfenstein

a vinegar pie x recipe

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Ingredients

• vinegar, sugar, flour, salt, baking powder, cinnamon, nutmeg

Steps

1. To prepare a vinegar pie x recipe, you'll need: 1 cup (240 milliliters) white vinegar 2 tablespoons (25 ml) kosher salt 1 teaspoon (2.5 g) ground cumin 1 tablespoon (0.5 tsp) dried thyme (optional) Instructions Preheat the oven to 375 degrees F (190 degrees C). Grease and flour two 9x5-inch baking pans and set aside. In the bowl of an electric mixer, cream the butter with the sugar until light and fluffy, about 2 minutes. Add the egg and vanilla and beat until combined. Gradually add the flour mixture, beating after each addition until it's just combined and no streaks of flour remain. Pour the mixture into the prepared pan and bake for 20 to 25 minutes, or until the top is golden brown. Remove from oven and allow to cool before cutting into squares. Serve warm or at room temperature.

Relevante Seiten

• vinegar pie x