vivs raisin pie desserts

Author of this recipe: Edmund Bolles

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a vivs raisin pie desserts recipe

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Ingredients

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Steps

  1. To prepare a vivs raisin pie desserts recipe, first you need to gather your ingredients. First, you will need the following ingredients: 1 cup granulated sugar 1 tablespoon brown sugar 2 tablespoons butter 1 teaspoon vanilla Instructions: Preheat the oven to 375 degrees F (190 degrees C) and grease and flour two 9-inch pie shells. Fill the crusts with the mixture and bake for 15 minutes. Remove the shell and sprinkle the top with confectioners' sugar. Bake for an additional 10 minutes or until the filling is bubbly and golden brown. Serve warm or at room temperature.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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