vodka sauce

Author of this recipe: Ronna Tipsword

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This recipe is for a vodka sauce.

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Ingredients

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Steps

  1. To prepare a vodka sauce, first you need to prepare the vodka. First, you will need the following ingredients: 1 cup (240 ml) vodka 2 tablespoons kosher salt Instructions: Heat the olive oil over medium-high heat. Add the onion and cook until softened, about 5 minutes. Stir in the garlic, salt, and pepper. Cook and stir for 1 minute. Remove the pan from the heat and add the remaining ingredients. Taste the sauce and adjust the seasonings, if necessary. Serve immediately.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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