To prepare a waffled chocolate chip cookies recipe, first you'll need to make the cookies. First, preheat the oven to 375 degrees F (190 degrees C). Then, place the chocolate chips in the bowl of your electric mixer and beat them until they're light and fluffy, about 2 minutes. Add the milk and vanilla, and mix until combined. Next, add the flour, baking powder, salt and baking soda. Mix until the ingredients are just combined, then gradually add more flour to the mixture until it's the consistency of wet sand. Sift the dry ingredients together with your hands, until you have the texture of coarse crumbs. Pour the batter into the greased muffin tin and bake for 12 to 15 minutes, or until browned.