waldorf chicken rice

Author of this recipe: Leonel Bitzel

a recipe for waldorf chicken rice

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Ingredients

• chicken breasts, water, salt, pepper, rice

Steps

1. To prepare a waldorf chicken rice recipe, you will first need to prepare the ingredients. Wash the chicken and cut it into 1/4-inch cubes. Place the cubed chicken breasts, skin-side down, in the bottom of an 8x8x2-inch baking dish. Pour the cream of chicken soup into the dish and stir to combine. Add the chopped parsley, salt, and pepper to taste. Cover and bake at 350? for 1 hour. Serve with sour cream, if desired.

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