To prepare a waldorf chicken wraps 2785 recipe, you will first need to prepare your chicken. Wash the chicken and pat it dry with paper towels. Cut it into 1/4-inch thick strips. Place the strips of chicken skin side down on the paper towel-lined rimmed baking sheet. Drizzle with olive oil and season with salt and pepper. Bake for 20 minutes or until chicken is cooked through and no longer pink in the center. Remove from oven and allow to rest for 5 minutes before serving.