walnut streusel pumpkin bread

Author of this recipe: Maisie Stensland

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a walnut streusel pumpkin bread recipe

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Ingredients

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Steps

  1. To prepare a walnut streusel pumpkin bread recipe, first you need to prepare the pumpkin. First, you will need the following ingredients: Preheat the oven to 350?F (180?C) Grease and flour two 9-inch loaf pans. Mix the dry ingredients with the wet ingredients until they are just combined. Add the butter and mix until the mixture is light and fluffy. Pour the batter into the greased pan and bake for 35 to 40 minutes. Allow the cake to cool before removing it from the pan.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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