watermelon salad pizza

Author of this recipe: Magaret Gieselman

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watermelon salad pizza

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Ingredients

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Steps

  1. To prepare a watermelon salad pizza recipe, first you need to prepare your ingredients. First, you'll need the following ingredients: 1 pound watermelons 2 tbsp each sugar and cinnamon 2 tablespoons each kosher salt and ground black pepper 1 cup shredded mozzarella cheese 1 tablespoon each olive oil and balsamic vinegar 1 teaspoon each ground nutmeg and paprika Instructions Preheat the oven to 425 degrees Fahrenheit (204 degrees Celsius). Spread the melted butter on the bottom and sides of the 9 x 13-inch baking dish. Sprinkle the top with the chopped scallions. Bake the pizza for 20 to 25 minutes, or until the cheese is bubbly and the toppings are lightly browned. Serve with your favorite dipping sauce.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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