wattakka curried pumpkin mexican

Author of this recipe: Son Calzada

wattakka curried pumpkin mexican recipe

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Ingredients

• wattakka pumpkin, sugar, cinnamon, nutmeg, salt

Steps

1. Heat oil in a large skillet over medium-high heat. Add pumpkin and cook, stirring occasionally, until pumpkin is soft and tender, about 30 minutes. Stir in cumin, coriander, and paprika. Remove from heat and stir in cilantro. Serve warm.

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• wattakka curried pumpkin mexican