west virginia trout tacos

Author of this recipe: Suzie Rohde

west virginia trout tacos

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Ingredients

• Trout fillets, avocado, sour cream, lime juice, cilantro, onion, green chilies

Steps

1. To prepare a west virginia trout tacos recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 12 pound (60 g) halibut fillets, 2 tablespoons (120 ml) lime juice, 1 teaspoon (2.5 tbsp) chili powder, 1/2 cup (240 milliliters) water, salt, and pepper to taste.

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• west virginia trout tacos