To prepare a western beansn franks beans and grains recipe, you will first need to prepare the following ingredients: 1 1/2 lbs. black beans, 1 pound brown rice, 1/2 cup shredded cheddar cheese, 1/4 cup chopped scallions, 2 tbsp. dried or fresh thyme, and 1 teaspoon kosher salt. Cook the beans in boiling salted water until tender, about 20 minutes. Drain and set aside. Add the remaining ingredients to the pot and bring to boil. Reduce the heat to medium-low and simmer, covered, for 5 to 10 minutes, or until the liquid is reduced by half. Remove the pan from heat and stir in 1 cup of chopped parsley. Season with salt and pepper to taste. Serve immediately.