whipped banana ice cream

Author of this recipe: Donte Whtie

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whipped banana ice cream

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Ingredients

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Steps

  1. To prepare a whipped banana ice cream recipe, first you need to prepare your ingredients. First, you'll need 2 cups chilled whipping cream, 1 cup chilled heavy cream and 1 teaspoon vanilla extract. You can find this at your local grocery store or online. Next, place the ingredients into the mixing bowl and beat them with an electric mixer until they're light and fluffy, about 5 minutes. Then, add the vanilla and whip the mixture until it's stiff peaks form. Finally, fold in the bananas. Pour the cooled mixture into an airtight container and refrigerate it for at least 4 hours, or overnight if you prefer.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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