white bean dip

Author of this recipe: Autumn Elskamp

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This recipe for white bean dip is a great way to use up leftovers.

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Ingredients

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Steps

  1. To prepare a white bean dip recipe, first you need to prepare the beans. First, you'll need the following ingredients: 1 cup white beans 2 tablespoons olive oil 1 teaspoon salt 1 tablespoon cayenne pepper Instructions: Heat the oil over medium-high heat. Add the onion and garlic and cook until the onions are translucent, about 5 minutes. Stir in the tomato paste. Cook the mixture until it thickens, then add the kidney beans and stir to combine. Serve with tortilla chips.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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