white bean dip with pine nuts

Author of this recipe: Sung Ornellas

white bean dip with pine nuts

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Ingredients

• white beans, pine nuts

Steps

1. To prepare a white bean dip with pine nuts, you'll first need to prepare the white beans. Wash the beans and dry them with paper towels. Toss them in the olive oil and season with salt and pepper. Add the drained beans to the oil mixture and cook them over medium-high heat, stirring occasionally, until they're tender, about 10 minutes. Drain the water and add the pine nut mixture. Stir the mixture until the nuts are coated. Serve the dip immediately.

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• white bean dip with pine nuts