To prepare a white bean salad patty pan cups recipe, first you need to prepare your ingredients. First, you'll need: 1 1/2 cups white beans 2 tablespoons kosher salt 1 tablespoon melted butter 1 cup shredded cheddar cheese 1 tbsp. sour cream 1/2 cup mayonnaise 1 teaspoon paprika 1/2 teaspoon cayenne pepper Instructions Preheat the oven to 425 degrees F. Line two 9x9x2-inch baking pans with foil or parchment paper. Pour the olive oil into the bottom of each pan and sprinkle with the salt and pepper. Bake for 12 to 15 minutes or until the foil is lightly browned and the inside of the pan is bubbling. Remove foil and bake for an additional 5 to 10 minutes. Serve warm or at room temperature.