white chococonut cupcakes

Author of this recipe: Gene Lanson

white chococonut cupcakes

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Ingredients

• white chocolate, cocoa, sugar, vanilla, eggs, flour, baking soda, salt, cinnamon, nutmeg

Steps

1. To prepare a white chococonut cupcakes recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, and cocoa powder. Then, add your wet ingredients to the dry ingredients and mix them together until they're just combined. Now, pour your batter into your cupcake pan and bake for 18 to 20 minutes or until the toothpick inserted in the center comes out clean.

Relevante Seiten

• white chococonut cupcakes