white chocolate and lemon coffee cake

Author of this recipe: Fabian Zeiler

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white chocolate and lemon coffee cake

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Ingredients

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Steps

  1. To prepare a white chocolate and lemon coffee cake recipe, you will first need to prepare the ingredients. First, mix together the flour, baking powder, sugar, and salt. Then, add the wet ingredients to the dry ingredients and mix until combined. Next, pour the batter into the greased and floured cake pan. Bake the cake in the preheated oven for 35 to 40 minutes, or until the toothpick comes out clean.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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