white chocolate blondies

Author of this recipe: Archie Strous

white chocolate blondies

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Ingredients

• white chocolate, flour, sugar, baking powder, salt, vanilla

Steps

1. To prepare a white chocolate blondies recipe, first you need to prepare your ingredients. First, you'll need your butter, sugar, eggs, and vanilla. Then, add your dry ingredients to the wet ingredients and mix until everything is well combined. Next, pour your batter into the greased and floured muffin tin and bake for 20 to 25 minutes or until the tops are golden brown.

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