white chocolate cranberry pumpkin muffins

Name: white chocolate cranberry pumpkin muffins
Ingredients: white chocolate, cranberries, pumpkin, flour, baking powder, sugar

Author of this recipe: Shelby Discher

Tag your creation with #EatsNowRecipes!

Ingredients

To prepare a white chocolate cranberry pumpkin muffins recipe, first preheat the oven to 350?F (180?C) and grease muffin tins with cooking spray or butter. Add the dry ingredients to the wet ingredients and stir to combine. Pour the batter into the muffin cups and bake for 18 to 20 minutes or until the tops spring back when lightly touched.

No tips available.

No history available.

No allergy information available.