To prepare a white chocolate lollipops 0 recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: White chocolate chips (optional) 14 cup (60 milliliters) of confectioners' sugar 2 tablespoons of vanilla extract 1 teaspoon of baking soda 1 tablespoon of salt Instructions Preheat the oven to 375 degrees F (190 degrees C) and line two rimmed baking sheets with parchment paper. Set aside. Sift together the flour, cocoa, baking powder, and salt. Add the dry ingredients to the wet ingredients and mix until the mixture resembles coarse crumbs. Pour the batter into the prepared baking sheet and bake for 12 to 15 minutes, or until browned and set. Let cool.