white gull inn apple coffeecake breakfasts

Author of this recipe: Greg Sixsmith

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white gull inn apple coffeecake breakfasts recipe

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Ingredients

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Steps

  1. To prepare a white gull inn apple coffeecake breakfasts recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 1 1/2 cups granulated sugar 2 tablespoons brown sugar 1 tablespoon vanilla 2 teaspoons cinnamon 1 teaspoon nutmeg 1/2 teaspoon salt 1/2 cup water 1 cup apple pie filling 1 pound sliced apples 2 tbsp. cinnamon 1/4 cup melted butter 1/2 c. sour cream Instructions: Place the apples, sugar, vanilla, cinnamon, and salt into the microwave-safe bowl. Microwave on high for 30 seconds. Remove from microwave and stir in the vanilla. Pour the apple mixture into an oiled 9 x 13-inch baking pan. Bake for 20 to 25 minutes or until apples are bubbly and lightly browned. Serve with whipped cream, if desired.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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