white wine and apple sangria

Author of this recipe: Clement Camarda

white wine and apple sangria

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Ingredients

• white wine, apple cider

Steps

1. To make a white wine and apple sangria recipe, first you need to gather your ingredients. First, you'll need 2 cups of apple cider. Then, add 2 tablespoons of sugar to the cider and stir to dissolve it. Next, pour in 2 quarts (950 milliliters) of water and bring the mixture to boil. Once the sugar is dissolved, remove the saucepan from the heat and add in the remaining ingredients, stirring to combine. Finally, stir in 1 cup of ice cubes. Strain the liquid into the jar and store in an airtight container for up to 3 months.

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• white wine and apple sangria