whitneys egg flower soup

Author of this recipe: Francine Dorsett

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whitney 's egg flower soup

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Ingredients

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Steps

  1. To prepare a whitneys egg flower soup recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 1 pound fresh egg yolks 1 cup water 1 teaspoon kosher salt 1 tablespoon thyme 2 tbsp. paprika 2 tablespoons sugar 2 teaspoons salt 1/2 cup vegetable broth (or vegetable stock if you don't have any).

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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