whole grain carrot peach muffins

Author of this recipe: Leana Losinski

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a whole grain carrot peach muffins recipe

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Ingredients

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Steps

  1. To prepare a whole grain carrot peach muffins recipe, you'll first need to prepare your ingredients. First, preheat your oven to 350?F (180?C) and grease muffin tins with non-stick cooking spray. Then, add your dry ingredients to the wet ingredients and stir to combine. Pour the dry mixture into the muffin pans and bake for 18 to 20 minutes, or until the tops spring back when you touch them.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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